Tzaziki

A classic Greek appetizer (meze), a great use of our cucumbers, super simple to make and a beautiful Summer dish! 1 large Lebanese cucumber, unpeeled 500 g plain full-fat Greek yogurt 2 large garlic cloves, finely minced 2 tbsp extra virgin olive oil salt and white pepper to taste Grate the cucumber (remove seeds if [more]

Panzanella Salad

Summer-time, sweet beautiful tomatoes and the gorgeous scent of basil in our garden. Hot days and looking for something light for tea? The people in Tuscany invented this great way to turn stale bread into a Summer treat. 1 kg mixed tomatoes, cut into bite-sized pieces 750 g stale ciabatta or rustic sourdough bread, cut [more]