Pickled Cucumbers

Thanks to Cornersmith for the lovely recipe:   Ingredients 2 kg (4 lb 8 oz) Lebanese (short) cucumbers (the smaller, the better)  2 tbsp salt 1 litre (35 fl oz/4 cups) white wine vinegar 220 g (7¾ oz/1 cup) caster (superfine) sugar ½ tsp turmeric 2 small brown onions, thinly sliced 3 tsp brown mustard seeds [more]

Cucumbers

  Botanical name: Cucumis sativus Description: Cucumbers are members of the gourd family. The plant has tendrils and is a climbing vine. The leaves are palmate and up to 40 cm wide. The stems of the plant are hollow and ridged and fruit show a prickly surface. The flowers are yellow and up to 15 [more]